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    shared values

    Family Winery

    Our winery is located in Ostoros, which is 4 km southeast from Eger. It was founded in 1993 by our father Böjt László, together with our mother, Éva. Our family was awarded 3 hectares of so-called compensation land, to which they bought a little cellar carved into the volcanic tuff rock, something that in the old days functioned both as a cellar and a home. This is how it all started. Today the Böjt Winery has grown to 12 hectares, located on the slopes of Kutyahegy and Bikus vineyards, unfurling around the town of Ostoros. Our biggest territorially cohesive vineyard is Kutyahegy, and has earned our special attention. We believe, that the beauty of the vineyard and the soil here still hold many unexplored opportunities for us. We are working with quite a few grape varieties: Welschriesling, Leányka, Sauvignon Blanc, Muscat, Kékfrankos, Cabernet Sauvignon, Blauburger, Turán, Zweigelt, Pinot Noir, Merlot.
    Since 2016 the winery has been led by us, Böjt Gergő and Böjt Boglárka. Gergő, with his degree in Viticulture and Oenology, and drawing from his experience abroad, manages all aspects of the winery. With his great exactitude he strives for the highest standards of winemaking. The whole family continues to play an active role in the life of the winery, and guiding its path. Our lifelong goal is to constantly evolve, to enable us to tackle new challenges, be it from the changing growing conditions or market trends. We believe this can only be achieved through continuous learning and improving the technological side of the winery, so that we can share even more of what we have come to experience and love here in Ostoros.

    Tasting notes

    Egri Bikavér 2017 - 89 Points.

    The traditional Hungarian Egri Bikaver blend has made a resurgence in the last few years. This one is a blend of Kekfrankos, Cabernet Sauvignon, Zweigelt and Blauberger. It is cherry red colored with aromas of blackberry, dark cherry, plum and mocha. In the mouth there are flavors of pomegranate, cranberry and espresso. It is well balanced with slightly grippy tannins and a pleasantly soft finish.

    Jeff Jenssen
    Wine Enthusiast Magazine

    Elképesztően elegáns kívül-belül.

    Egri Bikavér 2017 – Mély rubinszín; illatában érett és aszalt piros gyümölcsök, finom fásság, toastosság. Egészen telt, gazdagon texturált, zamatos bor fekete bogyós gyümölcsökkel, édes fűszerekkel, vaníliával, emelkedett alkoholtartalommal, újvilági stílusban. Értékelés: 16,5 / 20 pont (kiváló)

    VINCE Magazin

    Egri Csillag 2019 - 89 Points.

    This straw colored Hungarian wine is a blend of Olasrizling, Sauvignon Blanc, Leanka and Muscat. It has aromas of jasmine, honeysuckle and peach. In the mouth there are flavors of kumquat, mandarin orange and grapefruit peel with a bright finish.

    Jeff Jenssen
    Wine Enthusiast Magazine

    A gyümölcsök hullámzása a hordófűszerek tengerén.

    Kicsit oldschool illat, vaníliás-kókuszos hordófűszeresség,
    érett meggy, érett szilva. Masszív
    test és mellette élő, jó savak. Tartalmas
    bor, nagy bor, el lehet vele tölteni egy estét.

    Pécsi Borozó – Gasztronómiai és Bormagazin

    Where you can find us?

    If you have the opportunity, come and visit the Eger wine region and visit us in person. But in case we are not available, we can also wholeheartedly recommend you the following places, where you can also find our wines.

    budapest

    0,75 Bistro
    aborbolt.com
    Alma and Körte Étterem
    Ambient
    Apacuka Kávéház Étterem Varieté
    Aria Hotel, Liszt Étterem
    Aszú Étterem
    Baltazár
    Bestia
    Borguru
    Boriroda

    Borkonyha
    Bortársaság
    Café Bouchon
    Café Kör 
    Café Pierrot 
    Caviar and Bull
    Comp-Let Party Service
    Costes Downtown
    Csendes Társ Kávézó
    DiVino
    Doblo Borbár

    Dunacorso Étterem
    Four Seasons Hotel Gresham Palace
    Jamie’s Pizzeria
    MÁK Bistro
    Mazel Tov
    Menza
    Mozsár Bisztró
    Onyx Étterem
    Oriental Soup House
    Palack Borbár
    Prime Steakhouse

    Rabbit
    Salt Budapest
    Stand 25 Bisztró
    Szimpla Kert
    Tasting Table
    Textúra Étterem
    Toprum SkyBar & Restaurant
    Up&Down
    Urban Betyár
    Vak Varjú Pest Étterem
    Vintage Garden

    Outside Budapest

    Boglárka Panzió, Étterem – Mezókövesd
    Cuvée Borszaküzlet és Bár – Szombathely
    Fincsi Noszvaj – Noszvaj
    John Bull Pub – Szeged
    Maros Fitt Park – Szeged
    Mediterraneo Vendégfogadó – Esztergom
    Natura Vinotéka – Sopron
    Tisza Balneum Hotel – Tiszafüred
    Végállomás Étterem – Miskolc
    Winestore Nagyker Raktár – Nagytarcsa

    eger

    Bar Italia
    Dűlő Chocolate & Wine
    Kanapé Bár
    Szenátor Ház
    Trifla Ivó és Konyha