Egri Csillag Superior 2023
Harvested from an organically cultivated area. Controlled fermentation in tanks. Aging for 3 months – 75% in tank, 25% in barrel.
GRAPE VARIETY
Riesling 35%
Leányka 24%
Muscat Ottonel 20%
Welschriesling 16%
Sauvignon Blanc 5%
DATA AT BOTTLING
Alcohol: 13 %vol
Residual sugar: 1,4 g/l
Titratable acidity: 5,4 g/l
pH: 3,18
Dry extract: 18,3 g/l