GRAPE VARIETY
Kekfrankos 65%
Pinot noir 20%
Cabernet sauvignon 7,5%
Zweigelt 7,5%

VINEYARD ORIGIN
Kutyahegy Vineyard, Ostoros, Eger Wine Region Hungary

COOPERAGE
24 months in oak barrels and 6 more months bottle ageing before released

DATA AT BOTTLING
Alcohol: 13,5 %
Residual sugar: – g/l
Titratable acidity: 5,4 g/l
pH: 3,48
Dry extract: 28,8 g/l