Egri Bikavér 2016

A Kékfrankos based blend, with Cabernet Sauvignon, Blauburger and Zweigelt. An exciting red wine with forest fruit notes and a cool character, complemented by delicate oak spices thanks to the barrel-ageing.

GRAPE VARIETY
Kekfrankos 40%
Cabernet Savuignon 35%
Zweigelt 15%
Blauburger 10%

VINEYARD ORIGIN
Kutyahegy Vineyard, Ostoros, Eger Wine Region, Hungary

COOPERAGE
12 months in oak barrels and 6 more months bottle aging before release

DATA AT BOTTLING
Alcohol: 13 %vol
Residual sugar: – g/l
Titratable acidity: 5,5 g/l
pH: 3,62
Dry extract: 28,9 g/l